Vine to Vessel

Casks, Amphora & Eggs!

Cost:

$120.00 per person

Duration:

1h 30min

Schedule:

Offered Fri – Sun: 11:00am, 1:00pm, 3:00pm

About this experience

We put together an awesome new experience for you! A part of the winery is now dedicated for tastings, but not just any tastings — we call it Vine to Vessel. You will have a chance to taste wines out of concrete eggs, large French oak casks, acacia barrels, and even clay amphorae. How does the vessel that a wine is fermented or aged in affect its aroma and flavor?What does the same wine taste like out of concrete eggs versus French oak casks?


This is your chance to explore wines from multiple vessels while sitting in the heart of our cellar and discover your favorites. Come join us for a sneak peek this winter — you might even discover a wine you can’t live without and take advantage of our futures offerings!



  • $120 per person

  • No food or pets

  • This experience is limited to audiences over 21.

  • These are held Fridays only at 11 a.m.